Who says “stuffed” has to be stuffing? Not any more. Do you ever wish you could indulge in your favourite dishes without feeling that guilt? I’m happy to say it’s completely possible, with some planning and creative choice of ingredients. I try to cut carbs and sugar whenever I can when I’m creating new recipes.… Read More
Tag: Vegan
Buddha Bowl (Bar) Party in the House
Who: Foodie friends Friday nights are always such a drag. I want to celebrate making it through to the end of the week but I’m also too tired to do anything or host anyone, my house isn’t clean, dishes are still in the sink and I have no food in the fridge. Enter my brilliant… Read More
Strawberry Banana Chia Seed Parfait
Chia seeds pack so much nutritional punch for such a small seed Read More
Penne Pasta with Cauliflower and Sun-dried Tomatoes
This pasta recipe is loved by all and although you may think of it as comfort food, it is basically all year round food. I make it when I’m home later after work because it takes 35 minutes to prepare. I also love that it is easy and the kids always devour it because the… Read More
Vegan Zucchini Brownies
These treats are eggless and dairy free and definitely a favourite. This recipe isn’t very sweet…for more sweetness you can put 1/2 cup chopped bakers chocolate or chocolate chips. I didn’t ? I also tried adoing a ripe banana to the mixture for extra sweetness and moisture. 2 cups flour 1/2 cup unsweetened good quality cocoa powder… Read More